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MammalBase - Reference: Asibey-Berko, E., Tayie, F. 2004. Proximate analysis of some under-utilized Ghanaian vegetables. Ghana Journal of Science. 39(1), pp.None. Available at: 10.4314/gjs.v39i1.15862.

Reference: Asibey-Berko, E., Tayie, F. 2004. Proximate analysis of some under-utilized Ghanaian vegetables. Ghana Journal of Science. 39(1), pp.None. Available at: 10.4314/gjs.v39i1.15862.


Reference: Asibey-Berko, E., Tayie, F. 2004. Proximate analysis of some under-utilized Ghanaian vegetables. Ghana Journal of Science. 39(1), pp.None. Available at: 10.4314/gjs.v39i1.15862.
Type: journal-article
First author: Asibey-Berko, E.
Year: 2004
Title: Proximate analysis of some under-utilized Ghanaian vegetables
Container title: Ghana Journal of Science
Volume: 39
Issue: 1
Page(s): -
Citation: Asibey-Berko, E., Tayie, F. 2004. Proximate analysis of some under-utilized Ghanaian vegetables. Ghana Journal of Science. 39(1), pp.None. Available at: 10.4314/gjs.v39i1.15862.
DOI: 10.4314/gjs.v39i1.15862

Table 1. List of tested forages in Asibey-Berko, E., Tayie, F. 2004. Proximate analysis of some under-utilized Ghanaian vegetables. Ghana Journal of Science. 39(1), pp.None. Available at: 10.4314/gjs.v39i1.15862..a.
Forage Part Study area Sample size CP CF ASH EE NFE Cited Reference
EYOYIO - CORCHORUS TRIDENS LEAF 3 localities in Ghana - 15.70 8.14 8.72 0.93 66.51 Original study

a. Standardized values.