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MammalBase - Proximate Analysis of FIG

Forage: FIG


Proximate Analysis values of FIG. a.
Forage: FIG
Part: FRUIT
TSN: 19081 - Ficus
TSN hierarchy: Plantae-Viridiplantae-Streptophyta-Embryophyta-Tracheophyta-Spermatophytina-Magnoliopsida-Rosanae-Rosales-Moraceae-Ficus
Study area: Manoa Valley;Punaluu Hawaii USA
Sample size: -
Measurement determined by: -
Measurement remarks: -
Transformation: Original value / (CP+EE+CF+ASH+NFE)*100; NFE = Total Carbohydrates-CF
Remarks: Moisture+CP+EE+CF+ASH+NFE=100(+-5)
Crude Protein (CP)
Standard value: 4.84
Reported value: 0.69
Dispersion: 0.00
Measurement method: -
Ether Extract (EE)
Standard value: 1.47
Reported value: 0.21
Dispersion: 0.00
Measurement method: -
Crude Fibre (CF)
Standard value: 6.24
Reported value: 0.89
Dispersion: 0.00
Measurement method: -
Ash
Standard value: 2.87
Reported value: 0.41
Dispersion: 0.00
Measurement method: -
Nitrogen-Free-Extract (NFE)
Standard value: 84.58
Reported value: 0.00
Dispersion: 0.00
Measurement method: -
Main reference: Wenkam,N. S., 1965, Composition of Hawaii fruits,
Cited reference: -

a. Standardized values.